How robots will shape the future of food (with Chef Robotics' Rajat Bhageria) | Pioneers of AI
About Rajat
- Founder/CEO of Chef Robotics, market leader in food robotics
- Scaled Chef Robotics to 30M servings produced in food manufacturing
- Pioneer in embodied AI for food assembly and factory automation
- Founder/Managing Partner at Prototype Capital, a pre-seed VC firm
- Built Third Eye, a computer vision startup for the visually impaired
| 32:15
When you’re hungry and you need something in a pinch, a meal kit or pre-made entree is tough to beat. But it turns out that getting them from the factory to your refrigerator is difficult when there aren’t enough people to do the prep. Rajat Bhageria, founder and CEO of Chef Robotics has an answer for that. Chef Robotics utilizes embodied AI, the intersection of AI and robotics, to make unlimited kinds of meals with a smart and flexible approach that’s revolutionizing the production line. Bhageria joins Pioneers of AI to talk about this industry-leading tech, its impact on labor shortages, production volume, and how it’s helping businesses scale.
Pioneers of AI is made possible with support from Inflection AI.
Related Episode
The robot revolution and our food future
Chef Robotics’ Rajat Bhageria
Go to Episode
to Listen to
Chef Robotics’ Rajat Bhageria